![]() ![]() The wollwurst is very closely related to the white sausage. It is thought that the ancient Greeks used to eat blood sausage before they went off into battle. In historical terms, sausages made of blood and liver are the great grandparents of all sausages. There is an old saying which runs “they must not hear the clock strike twelve.”Īccording to the particular version of the legend you hear, this goes back to the days when manual labourers enjoyed eating white sausage as a snack but had to clear away their places at the tavern at midday, or it may simply relate to the fact that in times gone by there were insufficient places to keep them cool and so the sausages, which were fresh in the morning, went off very quickly. Classically, this type of sausage is always eaten for breakfast or for lunch. You must always remember to remove the skin before taking your first bite though otherwise it is really tough. Real Munich people love “sucking them up.” They therefore suck them up directly out of the skins, without peeling it off first. White sausages are boiled and served with sweet mustard, pretzels and white beer. Parsley, pepper or lemon powder may be added to taste. The main ingredients are calf’s meat, pork back fat, beaten egg whites and cooking salt. Each sausage butcher uses its own recipe to make these. This is short and thick and is sold in small pieces. Regardless of whether you eat sausage or speak sausage, this culinary delight will add lots of local flavor to your experience in Germany.Obviously the most famous type of sausage in Munich is the weisswurst or white sausage. Its origins come from the Middle Ages, when people believed a person’s liver was the core of one’s emotions, especially anger. ![]() Equating sausage with a sense of urgency dates back to a time when it was a highly coveted prize in folk festival games, especially for the poor.Īnd if a person is prone to getting all worked up about things, someone might use the phrase “ Spielt die beleidigte Leberwurst” or “to play the insulted liverwurst” to express what a prima donna that person is. “ Es geht um die Wurst” or “It’s about the sausage,” on the other hand, means something is really important. When someone says “ Es ist mir alles Wurst” or “It’s all sausage to me,” they’re basically saying they don’t really care. The idiom became very popular after German singer Stephen Remmel turned it into a pop song in the 1980s, and it’s often sung at the end of a party or family gathering. One of these expressions, “ Alles hat ein Ende nur die Wurst hat zwei,” translates to “Everything has an end, only the sausage has two.” It’s similar in meaning to the expression “All good things must come to an end.” Wurst is so ingrained in German culture that it’s even part of some of the idiomatic expressions that are a must for anyone learning the language. Today, Germans consume some 800 million currywursts every year.īut the flavors of German sausages are far less important than the way they bring people together as one of the main menu items at biergartens all over the country. At one point, her street stand was selling 10,000 currywursts a week. She poured it over grilled bratwursts and began selling them to construction workers who were rebuilding the war-torn city. This widely popular variety is the result of the sauce Heuwer developed from the ketchup, curry powder and Worcestershire sauce given to her by British soldiers in Berlin. Invented by Herta Heuwer in 1949, the currywurst is a German institution. This sausage can be served many ways, including with or in a bread roll and with mustard and sauerkraut. The Nürnberger bratwurst, for example, is seasoned with marjoram, while the Coberger bratwurst contains salt, pepper, nutmeg, and lemon zest, and is bound with raw egg. Made with veal, beef and pork, this type is seasoned with a combination of different spices depending on which region it comes from. One of the most common German sausages, bratwurst, dates back to the 1300s. With more than 1,500 varieties, you could say Germany is the sausage capital of the world. ![]()
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